News

Based on the color effects of each synthetic colors, we have launched corresponding alternative solutions to help the market better complete the transitional stage of natural colors replacing synthetic colors.

Gardenia blue can be used directly in cakes, ice cream, and can also be combined with other natural colors. Gardenia blue can be combined with natural yellow to get green, and natural red can get purple. Green and purple are widely used in food coloring.

When produced in a factory, the best choice is to use natural purple colorants for purple coloring of food. Recently, the application of our purple colorant in bread is very ideal, very fit the vast majority of purple bread on the market, and put in natural light for many days without fading.

AAFUD has brought five major solutions, brought new exhibits in various fields, fully displayed its technical achievements, and brought a new experience to the users of the exhibition site.

On October 15-16, the 2024 Industry Annual Meeting of the Colorant Professional Committee of the China Food Additives and Ingredients Association was held in Zhuhai.

AAFUD Group's annual rugby league coming again. "Mission must reach" is still the core of the game. The league was divided into four groups and six faceoffs.

AAFUD launched brown chocolate scheme, which is based on milk chocolate, to taste the sweetness of chocolate.

As consumer demand for bread and cakes increases, The corresponding bakery market is also expanding, and the variety of taste is proliferating. Here we bring application share of bakery to you.